Show de Vie w/Mike G Podcast

The Leading Booze and Innovation Podcast

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  • About
  • Podcast
    • Episodes
    • People
  • Thoughts
    • Creating Different
    • Blog
    • Education
    • How to Podcast
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agave art austin bourbon brand ambassador bruichladdich casa lumbre Chihuahua cinco sentidos cocktails compass box dallas Diageo durango education entrepreneur family france gin guadalajara health hospitality houston Ireland irish whiskey islay jalisco kentucky mexico mezcal new york oaxaca puebla rum san antonio scotch scotland sotol spirits tequila texas tradition vodka whiskey whisky
  • Booze,  Whiskey

    Ep 215 – Ryan Herzog: On the Road Again

    January 25, 2018 / No Comments

    Download The traveling Californian, Ryan Herzog, is on an ever-learning journey through life and his career. A deep interest in numbers and food sources translated into a peripheral booze journey in the Tonic market. Through the every day duties, Ryan learned about the human condition and ultimately took this passion to behind the bar. Peddling cocktails, certain Tennessee whiskey, and an kinetic charm, Ryan stopped by in Austin on a road trip with his sister. We talk family, metal, California, and more.  

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    You May Also Like

    Ep 337 – Rion Toal: A Maestro of Information

    July 12, 2023

    Ep 344 – You Make Whiskey Where?

    November 21, 2023

    Ep 352 – Darrin Commerford: One Foot In Front of the Other

    May 9, 2024
  • Booze,  Podcast

    Ep 214 – Chris Morris: Competition and Composition in Houston

    January 23, 2018 / No Comments

    Hospitality veteran Chris Morris is a refined amalgam of music, academic insight, bitterness, and generosity. The Houston native emerged from small town Santa Fe , Tx with a developed mind for music and an eye destined for flavor. Years later, the trusted palette of Mr Morris has created Bittersmith Bitters and a lauded Regalo cocktail for Bacardi Legacy. We chat metal, devil-locks, language, and whiskey. The Regalo Cocktail 1.5 oz Bacardi Carta Blanca 1.0 oz Mango Nectar 0.5 oz Simple Syrup 3-4 Medium Basil Leaves 1.5 oz Champagne Muddle Basil w/syrup, build all but Champagne, shake, strain over ice, top with Champagne, garnish with Basil  

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    Ep 300 – Jorge Gaviria: From the Land to the Lips

    January 8, 2021

    Ep 330 – Kate Perry: Travel the World, and the 7 Seas

    October 9, 2022

    Ep 347 – Maestros Mezcaleros Antenogenes y Jose Garcia San Isidro Guishe

    January 27, 2024
  • Booze,  Podcast

    Ep 213 – Mike Capoferri: The Bitter Truth

    January 22, 2018 / No Comments

    Campari America’s lovable Mike Capoferri travels the states sharing the finest sips of Italian Amari’s and bringing his down to earth charm to every room he enters. A southern gentleman by trade, his interests and creativity converged in the hospitality industry. From Georgia to Los Angeles, Mike has been traversing across every role behind the bar. Now in his most visible, and impactful role yet, how do you help people fall in love with Italian amaris? We chat parents, free college, canons, and more.  

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    Ep 321 – Asis Cortes: If You Draw It, They Will Come

    January 10, 2022

    Ep 284 – Amando Alvarez: The Unique Taste of a Remote Place

    November 22, 2019

    Ep 376 – Cristina Allen: The Heart of Rock and Roll is Still Drinking

    November 24, 2025
  • Booze,  Podcast

    Ep 212 – Danny Ronen & Russell Davis: Returning to Academia

    January 21, 2018 / No Comments

        Unlimited Liabilities is an apt name for the 2 hospitality legends Danny Ronen and Russell Davis. We sit down to talk about their new Austin establishment Academia: a cocktail bar for intellectuals and everyone in between. The chat spans the 80’s, UT parties, archeology and everything in between.

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    You May Also Like

    Ep 339 – Alberto Espinosa: Stimulating All The Senses

    September 11, 2023

    Ep 263 – Simon Nicolian: Island Living in the City

    May 3, 2019

    Ep 350 – Stephen Carrona: Decadence In Art

    March 28, 2024
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showdevie

Hospitality podcast with fine sips. Educator, writer,perfumier,distiller, Owner @creadorspirits @barsingulartx @geniusliquids Host @threeminutetasting

New episode 382 avail today! We sit down with @ale New episode 382 avail today! We sit down with @alejandroorendain of the @tequila_arette family to discuss education, balance, partying, and so much more. Catch Arette at this weekend’s @goodjuice event in San Antonio where amazing things will be sipped and experienced. Listen to the new episode wherever you find your favorite podcasts. Show de Vie with Mike G. #agave #tequila #podcast #arette #jalisco
New Episode 381 available today! As part of an ind New Episode 381 available today! As part of an industry trip  to visit @patron ‘s multiple production sites. I found such a heightened complexity and depth in their higher proof marks. Low and behold, a 100 proof Tahona milled blanco has JUST hit the market. Today I finally get to share my chat with David Rodriguez, maestro tequilero for Tequila Patrón.  We chat about the lab, nature, and quality. Thank you to @roberto.nunez.moreno @grenzwithbenefitz @mixecutive for setting the trip/interview up and the lovely @thelucasassis for the microphones. #tequila #podcast #patron #jalisco Listen wherever you find your favorite podcasts. Show de Vie with Mike G.
New episode 380 available today! After seeing a fe New episode 380 available today! After seeing a few @sipagave posts. I was introduced to the new to Austin @zancudomezcal Shortly thereafter, I sat down to discuss the life and brand creation with co-founder Santos Serfaty. He’s well traveled, multi-lingual, and a true lover of hospitality. The conversation was wonderful and the mezcal delicious. Listen to Show de Vie with Mike G wherever you find your favorite podcasts. #agave #mezcal #oaxaca #newproduct❤️ #podcast
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