Almost 10 years, we first sat down with Ricardo Pico as his journey in Sotol was just beginning. Now, so many achievements and projects later, what does Ricardo Pico reflect on in this new world of Sotol awareness. One of the only guests to appear on the show twice, Ricardo shares his tales of Don Lalo, the creation of Nocheluna Sotol, and what success looks like.
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Ep 356 – Nino Gandulla: The Eye of the Tiger
Ninotchka Gandula, or as she’s fondly known, Nino, is the national brand ambassador for Ojo de Tiger. The beautiful mezcal that mixes production from both Oaxaca and Puebla is yet another creation from the innovative team at Casa Lumbre. Nino grew up in Puerto Rico and remains one of the most respected voices in hospitality as she carries her Boricua love of others. She continues to earn and evolve as a leader and brand ambassador. As the rise of N/A spirits continues, Almave, the blue agave alternative, will bring new conversations and opportunities as Nino’s role expands. We talk about travel, boundaries, and calling it an early night.
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Ep 320 – Jack Murray: Once Was Found, But Now Is Lost
Jack Murray has imbued Texas with his big Irish energy. With an energetic personality, partially fueled by Red Bull sales in Ireland, Jack has helped shed light on the category of Irish whiskey. As the point person for Tully in Texas, he created staple cocktails, shots, and a mainstay for Irish whiskey behind most Austin bars. COVID shifted his gears and led to some interesting situations as an Irish person with limited status as a citizen in the US. But now, he’s back with a new brand and a new sense of purpose. Lost Irish is a beautiful whiskey that blends many global barrel components. From wine to sherry to…
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Ep 302 – Cesar Sandoval: A Whole Elote Love
Casa Lumbre’s Cesar Sandoval has achieved a lot in a little time because of one key personality characteristic: transparency. Ask him whatever, he’s an open book of knowledge, compassion, and drum fills. His latest chapter with Abasolo Mexican Whiskey and Nixta Licor de Elote bring him into the fields of corn running throughout Mexico. With a little bit of shaking and a little bit of stirring, corn can change everything. We chat microphones, self reflection, and Cacahuazintle.
