Show de Vie w/Mike G Podcast

The Leading Booze and Innovation Podcast

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  • About
  • Podcast
    • Episodes
    • People
  • Thoughts
    • Creating Different
    • Blog
    • Education
    • How to Podcast
  • Store

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agave art austin bacardi bourbon brand ambassador bruichladdich casa lumbre Chihuahua cinco sentidos cocktails compass box dallas Diageo durango education entrepreneur family france gin guadalajara health hospitality houston Ireland irish whiskey islay jalisco kentucky mexico mezcal new york oaxaca puebla rum san antonio scotch scotland sotol spirits tequila texas tradition whiskey whisky
  • Booze,  Whiskey

    Ep 215 – Ryan Herzog: On the Road Again

    January 25, 2018 / No Comments

    Download The traveling Californian, Ryan Herzog, is on an ever-learning journey through life and his career. A deep interest in numbers and food sources translated into a peripheral booze journey in the Tonic market. Through the every day duties, Ryan learned about the human condition and ultimately took this passion to behind the bar. Peddling cocktails, certain Tennessee whiskey, and an kinetic charm, Ryan stopped by in Austin on a road trip with his sister. We talk family, metal, California, and more.  

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    You May Also Like

    Ep 301 – Khrys Maxwell: It’s Always Tequila Time

    January 15, 2021

    Ep 373- Diana Pinzón: This is Zinacantan Mezcal

    August 21, 2025

    Ep 319 – Ben Williams: Always Be Creating

    November 5, 2021
  • Booze,  Podcast

    Ep 214 – Chris Morris: Competition and Composition in Houston

    January 23, 2018 / No Comments

    Hospitality veteran Chris Morris is a refined amalgam of music, academic insight, bitterness, and generosity. The Houston native emerged from small town Santa Fe , Tx with a developed mind for music and an eye destined for flavor. Years later, the trusted palette of Mr Morris has created Bittersmith Bitters and a lauded Regalo cocktail for Bacardi Legacy. We chat metal, devil-locks, language, and whiskey. The Regalo Cocktail 1.5 oz Bacardi Carta Blanca 1.0 oz Mango Nectar 0.5 oz Simple Syrup 3-4 Medium Basil Leaves 1.5 oz Champagne Muddle Basil w/syrup, build all but Champagne, shake, strain over ice, top with Champagne, garnish with Basil  

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    You May Also Like

    Ep 342 – Ryan Chetiyawardana (Mr. Lyan): Innovating and Titilating

    November 1, 2023

    Ep 329 – Lynne McEwan: The Soul of the Island

    September 21, 2022

    Ep 353 – Carolyn Gil: When You’re Here You’re Family

    May 30, 2024

showdevie

Hospitality podcast with fine sips. Educator, writer,perfumier,distiller, Owner @creadorspirits @barsingulartx @geniusliquids Host @threeminutetasting

New episode 390 today! I sit down with hospitality New episode 390 today! I sit down with hospitality legend Bobby Burk @bulleit_bb to discuss the art of conversation, modern marketing, and the new Rye/Bourbon blend @bulleitwhiskey 1987. Listen to Show de Vie with Mike G wherever you find your favorite podcasts. #whiskey...
New episode 389 today! My mate, partner, and event New episode 389 today! My mate, partner, and eventual bandmate Marcus Pińa discusses his life and the creation of @creadorspirits Music took him to Seattle and his heart brought him to mezcal. Catch us @goodjuice THIS Sat 11/7 and Listen to Show de Vie with Mike G wherever you find your favorite podcasts. #agave #mezcal #podcast #oaxaca
New episode 388 available today! I sit down with o New episode 388 available today! I sit down with one of the heavy hitters of mezcal @elcapitanpalomo Carlos Mendez Blas. He didn’t originally intend on making mezcal his career, but a life changing event brought him back to Santiago Matatlán. And many brands later, he focuses on what’s next…Listen to Show de Vie with Mike G wherever you find your favorite podcast. #podcast #mezcal #oaxaca
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