Show de Vie w/Mike G Podcast

The Leading Booze and Innovation Podcast

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  • About
  • Podcast
    • Episodes
    • People
  • Thoughts
    • Creating Different
    • Blog
    • Education
    • How to Podcast
  • Store

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agave art austin bourbon brand ambassador bruichladdich casa lumbre Chihuahua cinco sentidos cocktails compass box dallas Diageo durango education entrepreneur family france gin guadalajara health hospitality houston Ireland irish whiskey islay jalisco kentucky mexico mezcal new york oaxaca puebla rum san antonio scotch scotland sotol spirits tequila texas tradition vodka whiskey whisky
  • Booze,  Podcast

    Ep 217 – Ashela Richardson: Rum is Connected to Everything

    February 7, 2018 / No Comments

    Download Flor de Caña’s ambassador, Ashela Richardson is a well traveled, rum imbibed, ecological woman who understands that everything is connected somehow. From early days making visits to restaurants where her mother worked, Ashela acquired a familiarity with hospitality. Her travels led her to vacation in some of the most beautiful places in Central America and unbeknownst to her, a serendipitous relationship began to develop with Flor de Caña. We chat about The Aviary, food deserts, discrimination, and more.  

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    You May Also Like

    Ep 380 – Santos Serfaty: The Story of Zancudo Mezcal

    March 27, 2026

    Ep 332 – Alejandro Champion: Curating a Sacred Union

    December 30, 2022

    Ep 298 – Red Parker: Caring for Each Other

    December 18, 2020
  • Booze,  Podcast

    Ep 216 – Javi Gutierrez: From the Kitchen to the Shaker

    January 31, 2018 / No Comments

    Download   San Antonio cocktail veteran Javi Gutierrez has seen all shapes and sizes in the hospitality industry. From a heavily engrained sense of community, sharing, and cooking in his mother’s kitchen to slinging delicious cocktails from the leading establishments in San Antonio, Javi has seen it all. But when a dream starts to shudder and one’s career needs a new turn, where do you go? We chat The Walking Dead, JP, Brooklynite, and more.    

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    You May Also Like

    Ep 303 – Ismael Gomez: Love at First Taste

    February 5, 2021

    Ep 307 – Jared Himstedt: Do, Make, Say, Think

    April 2, 2021

    Ep 290 – Kristopher Hart: Houston’s Bourbon Socialite

    February 7, 2020
  • Booze,  Podcast

    Ep 214 – Chris Morris: Competition and Composition in Houston

    January 23, 2018 / No Comments

    Hospitality veteran Chris Morris is a refined amalgam of music, academic insight, bitterness, and generosity. The Houston native emerged from small town Santa Fe , Tx with a developed mind for music and an eye destined for flavor. Years later, the trusted palette of Mr Morris has created Bittersmith Bitters and a lauded Regalo cocktail for Bacardi Legacy. We chat metal, devil-locks, language, and whiskey. The Regalo Cocktail 1.5 oz Bacardi Carta Blanca 1.0 oz Mango Nectar 0.5 oz Simple Syrup 3-4 Medium Basil Leaves 1.5 oz Champagne Muddle Basil w/syrup, build all but Champagne, shake, strain over ice, top with Champagne, garnish with Basil  

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    You May Also Like

    Ep 307 – Jared Himstedt: Do, Make, Say, Think

    April 2, 2021

    Ep 374 – Sebastian Cajas: Never Met A Stranger

    October 27, 2025

    Ep 342 – Ryan Chetiyawardana (Mr. Lyan): Innovating and Titilating

    November 1, 2023
  • Booze,  Podcast

    Ep 213 – Mike Capoferri: The Bitter Truth

    January 22, 2018 / No Comments

    Campari America’s lovable Mike Capoferri travels the states sharing the finest sips of Italian Amari’s and bringing his down to earth charm to every room he enters. A southern gentleman by trade, his interests and creativity converged in the hospitality industry. From Georgia to Los Angeles, Mike has been traversing across every role behind the bar. Now in his most visible, and impactful role yet, how do you help people fall in love with Italian amaris? We chat parents, free college, canons, and more.  

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    You May Also Like

    Ep 350 – Stephen Carrona: Decadence In Art

    March 28, 2024

    Ep 315 – Alejandro Rossbach: Always Thinking Different

    July 23, 2021

    Ep 325 – Hector Amaya: Sotol is Growing and Moving

    May 1, 2022
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showdevie

Hospitality podcast with fine sips. Educator, writer,perfumier,distiller, Owner @creadorspirits @barsingulartx @geniusliquids Host @threeminutetasting

New episode 383 avail today! I recently met @ea.de New episode 383 avail today! I recently met @ea.delconde Emilio del Conde and he introduced me to a Mezcal, that I had heard of but hadn’t yet tried, @machee.mezcal . I tasted through the entire refrescadera distilled line. I loved them. If you want to learn more about Emilio’s life and creation of @chupesfinos (importer, distributor, and more) catch my latest podcast chat. Catch him at @theaustinshaker Pleasant Valley THIS Saturday (7/18) Stream wherever you find your favorite podcasts. Show de Vie with Mike G. #podcast #mezcal
New episode 382 avail today! We sit down with @ale New episode 382 avail today! We sit down with @alejandroorendain of the @tequila_arette family to discuss education, balance, partying, and so much more. Catch Arette at this weekend’s @goodjuice event in San Antonio where amazing things will be sipped and experienced. Listen to the new episode wherever you find your favorite podcasts. Show de Vie with Mike G. #agave #tequila #podcast #arette #jalisco
New Episode 381 available today! As part of an ind New Episode 381 available today! As part of an industry trip  to visit @patron ‘s multiple production sites. I found such a heightened complexity and depth in their higher proof marks. Low and behold, a 100 proof Tahona milled blanco has JUST hit the market. Today I finally get to share my chat with David Rodriguez, maestro tequilero for Tequila Patrón.  We chat about the lab, nature, and quality. Thank you to @roberto.nunez.moreno @grenzwithbenefitz @mixecutive for setting the trip/interview up and the lovely @thelucasassis for the microphones. #tequila #podcast #patron #jalisco Listen wherever you find your favorite podcasts. Show de Vie with Mike G.
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