Asis Cortes has created some of the most influential brands in Mezcal including: Origen Raiz, El Jolgorio, Agave de Cortes, and most recently DIxeebe. His creative intuitions create beautiful flavors and aesthetics in his labels. At such a young age having accomplished so much, what is next for Asis? He balances tradition and push for new innovations, all the while staying deeply connected to his family. As the world of mezcal is constantly changing, Asis maintains integrity and inspiration. We chat Oaxaca, art, experiences, and social media.
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Ep 320 – Jack Murray: Once Was Found, But Now Is Lost
Jack Murray has imbued Texas with his big Irish energy. With an energetic personality, partially fueled by Red Bull sales in Ireland, Jack has helped shed light on the category of Irish whiskey. As the point person for Tully in Texas, he created staple cocktails, shots, and a mainstay for Irish whiskey behind most Austin bars. COVID shifted his gears and led to some interesting situations as an Irish person with limited status as a citizen in the US. But now, he’s back with a new brand and a new sense of purpose. Lost Irish is a beautiful whiskey that blends many global barrel components. From wine to sherry to…
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Ep 319 – Ben Williams: Always Be Creating
Ben Williams is not new to creating products, companies, or excitement in his community. His family has a rich history of entrepreneurialism in Houston, but sometimes you have to push yourself further. Ben’s fascination with flavor and distillation led him to create the lush and delicious Highway Vodka. Learning how to distill from scratch and often under the cover of moonlight, he chose to use the highly nutritious and rich oiliness of hemp seed to ferment his Vodka. Made from scratch and batch distilled, the resulting distillate is really incredible. We talk about classicism, prejudice, Texas distilling, and more.
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Ep 318 – Alexandra Dorda: Getting Back to Your Roots
Alexandra Dorda has spent her entire life in the hospitality and spirits industry. Her family created and produces the much lauded Chopin Vodka. After a departure for academia and the finance industry, a healthy creative bug threw Alexandra back into the world of spirits. The resulting Kasama Rum is a homage to Alexandra’s love and connection with the Philippines. A delicious rum with beautiful tropical notes, Kasama Rum launched right before the world changed with COVID, but now, the momentum is building back up as Alexandra travels the states sharing her beautiful spirit. We chat inspiration, art, and travel.
