Show de Vie w/Mike G Podcast

The Leading Booze and Innovation Podcast

  • Home
  • About
  • Podcast
    • Episodes
    • People
  • Thoughts
    • Creating Different
    • Blog
    • Education
    • How to Podcast
  • Store
  • Home
  • About
  • Podcast
    • Episodes
    • People
  • Thoughts
    • Creating Different
    • Blog
    • Education
    • How to Podcast
  • Store

Tags

agave ardbeg austin bourbon brand ambassador bruichladdich casa lumbre cdmx Chihuahua cinco sentidos cocktails compass box dallas Diageo durango education entrepreneur family gin guadalajara health hospitality houston Ireland irish whiskey islay jalisco kentucky mexico mezcal new york oaxaca rum san antonio scotch scotland sotol spirits tequila texas tradition vodka whiskey whisky writing
  • Agave,  Austin,  Booze,  Food,  New Product,  Podcast,  Texas,  Whiskey

    Ep 302 – Cesar Sandoval: A Whole Elote Love

    January 25, 2021 / No Comments

    Casa Lumbre’s Cesar Sandoval has achieved a lot in a little time because of one key personality characteristic: transparency. Ask him whatever, he’s an open book of knowledge, compassion, and drum fills. His latest chapter with Abasolo Mexican Whiskey and Nixta Licor de Elote bring him into the fields of corn running throughout Mexico. With a little bit of shaking and a little bit of stirring, corn can change everything. We chat microphones, self reflection, and Cacahuazintle.

    Read More

    You May Also Like

    Ep 329 – Lynne McEwan: The Soul of the Island

    September 21, 2022

    Ep 384 – Pablo Antinori: The Story of Socorro Tequila

    September 10, 2026

    Ep 299 – Gabriel Velázquez Zazueta: Cascading Creativity

    December 29, 2020
  • Austin,  Cooking,  Education,  Entrepreneur,  Food,  Health,  New Product,  Podcast

    Ep 300 – Jorge Gaviria: From the Land to the Lips

    January 8, 2021 / 2 Comments

    Jorge Gaviria has devoted years to understanding the culture, the people, and the logistics around corn production. The resulting project, Masienda, is now the industry leader in providing quality masa, heirloom corn, and tortilla cooking accessories. The journey to this amazing project is steeped in deep analysis, introspection, and travel. What started as a moment of translation, turned into a massive corn movement. We chat mezcal, NYU, civil unrest, and how we learn.

    Read More

    You May Also Like

    Ep 286 – Marco and Rodrigo Cedano: The Story of Tequila Tromba

    December 6, 2019

    Ep 368 – Ted Genoways: The Pen, The Process, Tequila Wars

    May 2, 2025

    Ep 345 – Roberto Nuñez: Awakening the Senses

    December 23, 2023
  • Austin,  Booze,  Entrepreneur,  Food,  Podcast

    Ep 289 – Benedicte Hardy: Five Generations of Cognac

    January 18, 2020 / No Comments

    Benedicte Hardy has been representing the delicious flavors of Cognac for 30+ years. Her family has a legacy of making some of the finest Cognac’s in the world. With the recent release of Hardy Legend 1863, the brand tries to modernize the elegant spirit and help bartenders get creative with Cognac. The introduction of Cognac into American culture is an interesting story, and a brilliant history lesson. We chat wine, tradition, family, and more.

    Read More

    You May Also Like

    Ep 345 – Roberto Nuñez: Awakening the Senses

    December 23, 2023

    Ep 377 – Cesar Garcia: Back to the Land

    December 29, 2025

    Ep 303 – Ismael Gomez: Love at First Taste

    February 5, 2021
  • Agave,  Austin,  Booze,  Cooking,  Education,  Podcast,  Texas

    Ep 283 – Alan Ruesga-Pelayo: When There’s A Will, There’s A Way

    November 8, 2019 / No Comments

    Guadalajara native Alan Ruesga-Pelayo has hospitality in his blood. As a helper with his parents social events, and a lover of conversation, the perfect stage was set for Alan to excel in the bartending community. After moving to meet his sister in Washington DC, a necessity to learn English and a great deal of opportunities in hospitality started to pave his career. Some years later, a chance meeting behind the bar led to his most recent connection with Cazadores as the new and colorful brand ambassador. We chat hosting, press, Austin, and more.

    Read More

    You May Also Like

    Ep 322 – Read Spear & Mike G: Spirits, Music, and Projects

    February 4, 2022

    Ep 308 – Amelia Lettieri: Ready to Work, Ready to Drink

    April 10, 2021

    Ep 287 – John Glaser: Guided by Myths and Legends

    December 13, 2019
1234

showdevie

Hospitality podcast with fine sips. Educator, writer,perfumier,distiller, Owner @creadorspirits @barsingulartx @geniusliquids Host @threeminutetasting

New episode 389 today! My mate, partner, and event New episode 389 today! My mate, partner, and eventual bandmate Marcus Pińa discusses his life and the creation of @creadorspirits Music took him to Seattle and his heart brought him to mezcal. Catch us @goodjuice THIS Sat 11/7 and Listen to Show de Vie with Mike G wherever you find your favorite podcasts. #agave #mezcal #podcast #oaxaca
New episode 388 available today! I sit down with o New episode 388 available today! I sit down with one of the heavy hitters of mezcal @elcapitanpalomo Carlos Mendez Blas. He didn’t originally intend on making mezcal his career, but a life changing event brought him back to Santiago Matatlán. And many brands later, he focuses on what’s next…Listen to Show de Vie with Mike G wherever you find your favorite podcast. #podcast #mezcal #oaxaca
New episode 387 today! I sit down and explore @mez New episode 387 today! I sit down and explore @mezcalamaras with CEO and co-founder Luis Niño de Rivera @el.ninioluis We chat about mentorship, agave conservation, continued learning, and more. Find Show de Vie with Mike G wherever you listen to your favorite podcasts. #agave #mezcal #mexico #podcasts
Follow on Instagram
No feed found with the ID 1. Go to the All Feeds page and select an ID from an existing feed.

Subscribe

Content Created and Owned by Mike G - 2026 ©