Show de Vie w/Mike G Podcast

The Leading Booze and Innovation Podcast

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  • About
  • Podcast
    • Episodes
    • People
  • Thoughts
    • Blog
    • Education
    • How to Podcast
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agave ardbeg austin bacardi bourbon bruichladdich cinco sentidos cocktails cognac compass box Conversation dallas Diageo distilling education fatherhood food gin glenmorangie hats health hospitality houston instagram live Ireland islay marriage metal mexico mezcal music new york oaxaca peat rum san antonio scotch scotland sotol spirits tequila tradition whiskey whisky writing
  • Austin,  Booze,  Dallas,  Podcast,  Whiskey

    Ep 292 – Charlie Moore: It All Works Out in the End

    March 6, 2020 / No Comments

    Dalla’s Charlie Moore has worked in many different areas of the hospitality industry, but like many others, whiskey became his true calling. With early days in Iowa and a bit of troublemaking intermixed, Charlie shuffled jobs for a bit before finally falling in love with hospitality. His love of people, learning, and structure combined perfectly to provide a larger sense of purpose. And as Dallas’ cocktail scene started to thrive, Charlie found larger and more creative opportunities. Now, as the a leading whiskey ambassador in Texas, what challenges and struggles are in store? We chat Glendronach, fatherhood, trouble, and more.

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    Ep 274 – Shad Kvetko: The Secret Got Out

    August 16, 2019

    Ep 285 – Jose Cortes: From the Fields to the Board Rooms

    December 6, 2019

    Ep 281 – Simon Brooking: The Host with the Most Toasts

    November 1, 2019
  • Austin,  Booze,  Entrepreneur,  Food,  Podcast

    Ep 289 – Benedicte Hardy: Five Generations of Cognac

    January 18, 2020 / No Comments

    Benedicte Hardy has been representing the delicious flavors of Cognac for 30+ years. Her family has a legacy of making some of the finest Cognac’s in the world. With the recent release of Hardy Legend 1863, the brand tries to modernize the elegant spirit and help bartenders get creative with Cognac. The introduction of Cognac into American culture is an interesting story, and a brilliant history lesson. We chat wine, tradition, family, and more.

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    Ep 281 – Simon Brooking: The Host with the Most Toasts

    November 1, 2019

    Ep 294 – Antonio Matta: Fireside Chat #1

    April 3, 2020

    Ep 295 – Adam Harris: Fireside Chat #2

    April 11, 2020
  • Austin,  Booze,  Entrepreneur,  New Product,  Podcast,  Texas,  Whiskey

    Ep 287 – John Glaser: Guided by Myths and Legends

    December 13, 2019 / No Comments

    Without the efforts of Compass Box creator John Glaser, the world of Whisky wouldn’t be quite the same. A lover of literature and wine, John Glaser has challenged assertions about flavor and providence in Whisky. He’s continued to fight for transparency in the wake of much controversy. And now, with the latest release of Myth’s and Legends, he takes almost a textbook approach, but not exactly. We chat R.E.M., art, and influence.

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    Ep 277 – Danny Mena: From the Kitchen to the Palenque

    September 13, 2019

    Ep 294 – Antonio Matta: Fireside Chat #1

    April 3, 2020

    Ep 289 – Benedicte Hardy: Five Generations of Cognac

    January 18, 2020
  • Agave,  Austin,  Booze,  Entrepreneur,  Podcast,  Texas

    Ep 286 – Marco and Rodrigo Cedano: The Story of Tequila Tromba

    December 6, 2019 / 2 Comments

    As the first master distiller for Don Julio, Marco Cedano was just a man doing his job. As the element of celebrity has been attributed to master distillers now, his new Tequila, Tromba, brings him a whole new level of recognition. After a chance meeting with a few key Canadians, the new brand was born and his son Rodrigo became an essential piece of the plan. With astute business acumen and understanding of branding, the skills were aligned to produce a delicious Tequila. We talk about education, Texas BBQ, and quality methods.

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    You May Also Like

    Ep 281 – Simon Brooking: The Host with the Most Toasts

    November 1, 2019

    Ep 279 – Eric Job: A Guy Walks Into a Bar

    October 4, 2019

    Ep 273 – The Story of Kichi

    August 4, 2019
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showdevie

A podcast about our journeys. Beverage, food, & pop culture driven chats with fine sips. Co-founder @geniusliquids Host of @threeminutetasting

Show de Vie Podcast W/Mike G
It’s been a long road to today. Ep 300 with Jorg It’s been a long road to today. Ep 300 with Jorge Gaviria founder of @masienda drops today. He is the man behind the resurgence of #nixtamalization #tortilla y #corn education/quality in the food movement. Amazing products and an incredible chat. Link in bio and available wherever you find your favorite podcasts. 
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#corn #nixtamal #heirloom #mexico #agriculture #farming #podcast #entrepreneur #masa #tortillas #alwaysbelearning
So, I stuck my hand into a cooked Sotol. To ya kno So, I stuck my hand into a cooked Sotol. To ya know, pull out the root structure. I feel like I violated it a little bit. How’s your night going?
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#sotol #distilling #homemade #goo #plantmaterial
Ep 299, available today. Chatting with @ggvz_ny of Ep 299, available today. Chatting with @ggvz_ny of @elbuhomezcal @tuyo_nyc and more. CDMX designer moves to the states, finds love and passion abound. Link in bio. 
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#agave #tuyo #podcast #mezcal #design #ceramics #santiagomatatlan #mexico #cdmx #brooklyn
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elbuhomezcalEl Buho Mezcal@elbuhomezcal·
13 Jan

May creativity set us all free. Gracias Mike @ShowDeVie
https://showdevie.com/category/booze/mezcal/

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ShowDeVieShow de Vie Podcast@ShowDeVie·
8 Jan

There is absolutely NO insult left to this injury. We are shattered and seeking this closure. It’s just and reasonable.

The Lincoln Project@ProjectLincoln

Nice try Kevin, but we all see you for the Democratic arsonist that you are.

You will be held accountable. https://twitter.com/GOPLeader/status/1347608166427717633

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ShowDeVieShow de Vie Podcast@ShowDeVie·
6 Jan

Imagine if @Twitter had actually deactivated his account. We wouldn't be in this position.

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